This week I am using a lot of leftover ingredients from last week. My total grocery bill was $40. Pretty good score, IMO.
Well, I will be honest, my green beans at my local store looked pretty ick, so I got Asparagus since it was on sale and looked like a good substitute. This is cooking right now, so I am hoping for a win. Photo via Kalyn’s Kitchen.
Lasagna and Salad
I am using ground chicken and these organic no-boil lasagna noodles from Target
Sausage (whole foods spicy sausage that I froze a few weeks ago) and baked cauliflower poppers (I still had cauliflower leftover from my cauliflower pizza last week)
Photo via Delighted Momma
Shrimp and roasted broccoli
Photo via Real Mom Kitchen