I have a secret
I hate to let go of this secret recipe, but because I love you guys I will. I am kind of known for two things in the culinary world (isn't that sad?):
1- My Bruschetta
2- My Brownies
Sadly, neither are gourmet. But that's not why you come here.
Today I will give away my brownie recipe. And it comes from a box. The first secret is, you must get the Betty Crocker Triple Chocolate Chunk mix. Trust me.
Let them cool and ice them with chocolate icing.
Then watch your brownies disappear in an instant.
**Note, I just reread this and realized you guys must think I am crazy. Like you didn't know how to cook boxed brownies. I am telling you, though, you will come back and thank me if you follow these instructions.**
XOXO (Um, anyone else excited Gossip Girl is back on???)
1- My Bruschetta
2- My Brownies
Sadly, neither are gourmet. But that's not why you come here.
Today I will give away my brownie recipe. And it comes from a box. The first secret is, you must get the Betty Crocker Triple Chocolate Chunk mix. Trust me.
Bake as shown. Only (and this is the secret part) undercook them by 4-5 minutes.
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Then watch your brownies disappear in an instant.
**Note, I just reread this and realized you guys must think I am crazy. Like you didn't know how to cook boxed brownies. I am telling you, though, you will come back and thank me if you follow these instructions.**
XOXO (Um, anyone else excited Gossip Girl is back on???)
I like the raw brownie mix much better than cooked. It is not good for me. :)
ReplyDeleteMy kind of tips! I always over-complicate box instructions.
ReplyDeleteP.S. I think Hostess with the Mostess is reading your blog...she totally posted what you did already about the party accessories! :)
sometimes it's the simplest things that are the very best...and very best kept secrets! thanks for sharing! -Leah
ReplyDeleteTotally psyched about Gossip Girl! I love gooey brownies..I'll have to give your tips a try.
ReplyDeleteYummy!!!! Will try the icing on top :)
ReplyDelete